At Erna’s Gourmet we have started curating delicious cheese for you to enjoy at home.
Maybe you like to try your hands on a simple Greek Salad? or dreaming of a Halloumi, Tomato and Olive sandwich for lunch? Maybe you want to surprise your loved ones with a Blue Cheese Pasta dinner?
Choose from a range of cheeses for home-delivery and stay tuned here for smart ways of enjoying your cheeses.
write to us on email@example.com or call us on +91-98 188 955 46 for the latest cheese menu & price list.
This year, Holi and Easter, the two festivals I associate with colors and happiness are celebrated only two days apart from each other.
Holi hai!!! is already over and Happy Easter is just about to come.
As an appreciation for your patronage and as a token of gratitude – just because, we are adding a Happy Holi & Easter Surprise Box/Bag to every order we send out.
The surprise wouldn’t remain a surprise if we’d tell you here on a public forum, but we decided to give you sneak-preview with this corn-oats-choco-beetroot flakes lollipop. The beetroot flakes are our attempt to make Holi and Easter colourful with natural colors.
Enjoy the holidays, look within what is important and enjoy good food!
for the Team at Erna’s Gourmet
Carinthia is a state in the South of Austria bordering to Italy. The Carinthian Dumplings are thicker than the Italian ravioli and definitely bigger than our beloved Tibetan momos.
Enjoy Erna’s current Weekly Meal that contains Zucchini Cream Soup followed by Carinthian Dumplings (choose: Quark-Potato-Mint or Smoked & Minced Chicken Stuffing) with a good serving of Salad with Yoghurt Dressing.
Info for our vegetarian friends: this meal contains egg.
Sujit Pillai says he loves Austrian food. I was thrilled when he ordered. A new customer AND he already knew about Austrian food, that’s quite rare. Generally people wonder: what is Austrian food about? Sausages and potatoes?
Yes, we Austrians love to eat sausages, and we adore our potatoes, but we have a few more delish dishes on offer too.
Sujit organised a get-together for his friends and their kids. Here is what he had to say in an sms:
Hello Maya, Wonderful food. Loved the egg salad and beetroot salad. Everyone was very happy. The dumplings were very nice too. Sujit
We are glad you and your guests enjoyed and we are grateful that you took out the time to write and call to let us know.
P.S.: Did you like what Sujit had to say? For more, find Erna’s Gourmet on various social media & ordering platforms:
Pasta all Bolognese is a delicious and hearty meat sauce that finds its origins in the North of Italy. Its first mention dates back to the 19th century somewhere close the lively and historic city of Bologna.
It is also this sauce that is probably Bologna’s most famous export: Pasta Bolognese conquered the world as Spaghetti Bolognese.
Did you know that the Italians would never eat their Sauce Bolognese with Spaghetti? Meat sauces are generally eaten with fettucine or other pasta that helps the meat stick to the pasta.
Fettucine or spaghetti, you simply enjoy as you like it best…
To order Erna’s fabulous Pasta Bolognese, come over to www.ernasgourmet.com or call us on 98 188 955 46.
COMING SOON: We deliver to you in 60 minutes in Vasant Kunj, Vasant Vihar and Chattarpur.
Follow the link to some stunning pictures of Bologna. http://www.huffingtonpost.com/kris-lopresto/visit-bologna-italy_b_1230017.html?ir=India&adsSiteOverride=in#slide=start
“Fleckerl” is an Austrian term for diced slices of pasta. “Schinken” is German for “ham”. Baked Ham Pasta is a baked casserole made from pasta, ham (as the name suggests) sourcream, herbs and other spices.
For our Delhi gourmands we have mixed up a version of Baked Ham Noodles that you will find unforgettable: lots of ham & lots and lots of aroma.
In 1935, Hermann Leopoldi immortalized this dish by singing (sorry this is a very bad translation by me that does not do justice to Leopoldi’s singing and wit): why does the ham always play hide and seek with the pasta in this dish? The pasta will always cover the ham pieces.
And that’s exactly how it happens when you eat Schinkenfleckerl: when looking at it, you will invariably end up searching the ham, as if there is not enough in it. Whereas the taste will make you keep coming back for more.
Here is Hermann Leopoldi, 1935 immortalising this delicious dish:
Give us a day’s notice and we’ll deliver your tray of Baked Ham Pasta and more to your doorstep. Come over here to order: http://www.ernasgourmet.com/BakedHamPasta
Sour-cream Soup (Sauerrahmsuppe) with croutons
Chicken Goulash served with Napkin Dumpling and cucumber salad with clear dressing.Menu II (vegetarian, contains egg)
Sour-cream Soup (Sauerrahmsuppe) with croutons
French Bean Goulash served with Napkin Dumpling and cucumber salad with clear dressing.
How to order:
1) order now till 1pm for your lunch tomorrow (Wendnesday)
2) offer valid only for deliveries in Chanakyapuri.
3) minimum order quantity: 1 meal.
4) to order send an email to firstname.lastname@example.org now with your (1) name, (2) address, (3) phone number and (4) menu choice now for your lunch tomorrow.
5) limited number of meals available
I’m sure you have one or the other friend who is famous for being a good host. Do you wonder sometimes what s/he does differently?
In my experience good hosts generally make smart choices.
In order to focus on actually entertaining and interacting with their guests they delegate tasks that can easily be done by others.
A friend of mine who is a fantastic host says she spends a considerable amount of time in actually interacting with people rather than hiding somewhere in the kitchen organising the waiters to serve food and drinks. Another smart thing she does is to put some thought into decoration rather than cooking elaborate meals since she believes the effort is not worth the return she gets.
My friend has over the years established strong relationships with her caterers, decorators and tent houses. She feels that being able to trust on them is half-way gained for her fabulous and famous parties.
Organising a party in Vasant Vihar, Anand Niketan, Shanti Niketan, Jor Bagh, or Sainik Farms? Chose your food supplier with confidence, come over to www.ernasgourmet.com
Since our establishment in 2007, we have delivered to the people of the embassies and high commissions of Austria, Germany, Switzerland, Australia, France, Czech Republic, Poland, … as well as providing home-deliveries in Vasant Vihar, Anand Niketan, Shanti Niketan, Jor Bagh, the farmhouses in Sultanpur, Vasant Kunj, Chattarpur, Gadaipur, etc. and other upmarket areas of New Delhi.
Dear Friends at Chanakyapuri,
it’s Tuesday… time to order your fabulous wrapped & packed lunch for Wednesday.
The meal will be delivered on Wednesday, September 4, 2013 between 12 and 1.30pm.
To place your order, send us an email at order(at)ernas.at (till latest Tuesday 1pm) with (1) your name, (2) address, (3) telephone number, (4) menu choice
Your choice this week:
Cream of Broccoli Soup
Carinthian Dumplings with Green- and Mixed Salad (contains egg)
Cream of Broccoli Soup
Paprika Chicken with Butter Spaetzle and Green Salad
Minimum order: 1 menu.
Please note: this offer is only valid for deliveries in Chanakyapuri & for Wednesday, September 4, 2013.
For more Austrian, German, European specialties conjured up for you in New Delhi come over to http://www.ernasgourmet.com